HOMEMADE DONUTS

Homemade donuts are delicious especially hot out of the pan.

It's hard to believe that little piece of dough becomes so irresistible once it's fried and rolled is cinnamon.

This dough was actually left over from our pizza lunch. Mary rolled it out, cut small pieces and let them rest in the fridge for two hours. Once ready it was an easy process to fry them on the stove using avocado oil.

When cooked they were then rolled in cinnamon and xylitol.  Mary made three dozen and this morning they are all just a sweet memory. Definitely a day to fast and walk after all that sinful delight.

Thanks for stopping by. Watch for me on the road today.